Today was the first time we have had to deal with rain here in Barcelona. Since we couldn't do anything outside after class, I pulled open my handy dandy Rick Steves' book and found a great little spot known for its churros con chocolate. It was on a little tiny street behind La Rambla (famous, huge street). Apparently Spanish women are known for going to this little cafe and having "tea time."
Pre:
(churros are dipped in the chocolate/whip cream)
Post:
On our way out we popped into lots of little stores to avoid the rain, and then stumble upon an awesome tapas bar. Tapas are one of the most popular foods here that we have been meaning to try more of, so we were excited to find this place!
This is how a tapa bar works: You walk in and are handed a plate, then you can scan the bar and pick whichever tapas look good to you, put them on your plate, and eat them standing up on either side of the bar. When you are finished, you either tell them how many you ate or they count the toothpicks that are left on your plate and you pay. In Spanish culture, it is common to go to more than one tapas bar in a night. So some people may go "tapas bar hoping" and eat one or two at each place.
They are all so different and beautifully presented. They have bread on bottom and whatever kind of fish, meat, veggies on top, and are stuck together with a toothpick.
These are the tapas I picked. The one on the left is chicken salad with anchovies (hum... couldn't really taste them). I picked it because I thought all of the stuff on top looked cool, but I am not sure what that was. The other is serrano ham (thinly sliced and dried) and cheese, which is a very common tapa or sandwich here. They were delish.
So, all in all it was a successful rainy afternoon!